27+ Must-Try Christmas Snacks for Your Holiday Party

By Alice Jane

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Holiday gatherings call for delicious snacks that everyone will love. From sweet treats to savory bites, this collection of 27+ Christmas snacks is sure to impress your guests and make your party memorable. Let’s dive into some festive ideas that are easy to prepare and perfect for sharing!

Spicy Bacon-Wrapped Jalapeño Poppers

A wooden platter with spicy bacon-wrapped jalapeño poppers, served with dipping sauces.

Spicy bacon-wrapped jalapeño poppers are a must-have for any holiday gathering. These tasty bites combine the heat of jalapeños with the savory goodness of bacon. Each popper is stuffed with a creamy filling, making them a delightful treat.

To make these, you’ll need fresh jalapeños, cream cheese, shredded cheese, and of course, bacon. Start by slicing the jalapeños in half and removing the seeds. Then, mix the cream cheese and shredded cheese together, fill each jalapeño half, and wrap them in bacon. Bake until the bacon is crispy and the cheese is bubbly.

These poppers are perfect for sharing. Serve them with a side of ranch or hot sauce for dipping. They’re sure to be a hit at your Christmas party!

Savory Cheese and Herb Puff Pastry Bites

A platter of golden cheese and herb puff pastry bites, decorated with fresh herbs and festive elements.

These savory cheese and herb puff pastry bites are a delightful addition to any holiday gathering. The golden, flaky pastry is filled with a creamy cheese mixture, making them irresistible. Each bite is bursting with flavor, thanks to the fresh herbs that add a touch of freshness.

Perfect for parties, these bites are easy to prepare and serve. You can make them ahead of time and simply pop them in the oven when guests arrive. They look beautiful on a platter, surrounded by festive decorations, creating an inviting atmosphere.

To make these treats, you’ll need puff pastry, your choice of cheese (like cheddar or cream cheese), and fresh herbs such as rosemary or thyme. Roll out the pastry, cut it into small circles, fill with the cheese mixture, and bake until golden brown. Simple and delicious!

Gingerbread Cookie Sandwiches with Cream Cheese Frosting

Gingerbread cookie sandwiches with cream cheese frosting on a festive plate

Gingerbread cookie sandwiches are a festive treat that brings warmth and joy to any holiday gathering. The image showcases these delightful cookies, perfectly stacked with a generous layer of cream cheese frosting in between. The cookies are decorated with a sprinkle of sugar and festive designs, making them not just tasty but also visually appealing.

To make these delicious sandwiches, you’ll need ingredients like flour, ginger, cinnamon, and molasses for the cookies. For the frosting, cream cheese, butter, and powdered sugar create a rich and creamy filling. The steps are simple: bake the cookies, let them cool, and then spread the frosting between two cookies. It’s an easy process that results in a delightful snack.

These gingerbread cookie sandwiches are perfect for sharing at parties or enjoying with a warm drink. They add a sweet touch to any holiday spread and are sure to be a hit with guests of all ages.

Cranberry Brie Bites with Walnut Topping

A platter of cranberry brie bites topped with walnuts, surrounded by fresh cranberries and pine branches.

Cranberry Brie bites are a delightful addition to any holiday gathering. These little treats combine creamy brie cheese with the tartness of cranberries, all topped with crunchy walnuts. They look festive and taste amazing, making them perfect for Christmas parties.

To make these bites, you’ll need some mini phyllo pastry cups, brie cheese, cranberry sauce, and walnuts. Start by placing a piece of brie in each pastry cup, then add a spoonful of cranberry sauce on top. Finish with a sprinkle of chopped walnuts for that extra crunch.

After baking them until the cheese is melty, serve warm. They’re sure to impress your guests and will disappear quickly!

Chocolate-Dipped Pretzel Rods with Sprinkles

Chocolate-dipped pretzel rods with colorful sprinkles in a jar

Chocolate-dipped pretzel rods are a fun and festive treat for any holiday gathering. These snacks combine the crunch of pretzels with the sweetness of chocolate, making them a delightful addition to your Christmas party spread.

In the image, you can see pretzel rods coated in rich chocolate, topped with colorful sprinkles. The vibrant sprinkles add a cheerful touch, perfect for the holiday season. These treats are not only tasty but also visually appealing, making them a hit with guests of all ages.

Making chocolate-dipped pretzel rods is simple. You’ll need pretzel rods, chocolate for melting, and your choice of sprinkles. Melt the chocolate, dip each pretzel rod, and then sprinkle on the toppings before the chocolate hardens. It’s a quick process that results in a delicious snack everyone will love!

Miniature Meatballs in Sweet and Sour Sauce

A bowl of miniature meatballs in sweet and sour sauce garnished with green onions and sesame seeds.

Miniature meatballs in sweet and sour sauce are a delightful addition to any holiday gathering. These bite-sized treats are not just tasty; they are easy to make and serve. The glossy sauce glistens, making them visually appealing on your snack table.

To prepare these meatballs, you’ll need ground meat, breadcrumbs, and a few spices for flavor. Once formed, they are baked or fried until golden brown. The sweet and sour sauce, made from a mix of ketchup, vinegar, and sugar, is what really brings them to life. Toss the meatballs in the sauce just before serving for that perfect finish.

These meatballs are perfect for parties. Guests can easily pop them in their mouths while mingling. Plus, they pair well with toothpicks for easy serving. Set them out in a festive bowl, and watch them disappear!

Caprese Skewers with Pesto Drizzle

Caprese skewers with cherry tomatoes, mozzarella balls, and basil leaves, drizzled with pesto sauce.

Caprese skewers are a fun and fresh addition to any holiday party. These colorful bites combine juicy cherry tomatoes, creamy mozzarella balls, and fragrant basil leaves, all drizzled with a zesty pesto sauce. They are not only easy to make but also look stunning on a platter.

To prepare these skewers, simply thread a cherry tomato, a basil leaf, and a mozzarella ball onto a skewer. Repeat this pattern until the skewer is filled. For the pesto drizzle, blend fresh basil, garlic, pine nuts, parmesan cheese, and olive oil until smooth. Drizzle this vibrant sauce over the skewers just before serving for an extra burst of flavor.

These skewers are perfect for guests to grab and enjoy while mingling. They offer a delightful mix of textures and tastes, making them a hit at any gathering. Plus, they are a great way to add a touch of color to your holiday spread!

Roasted Chestnuts with Sea Salt

A bowl of roasted chestnuts with sea salt, surrounded by festive decorations.

Roasted chestnuts are a classic holiday snack that brings warmth and comfort. The image shows a beautiful bowl filled with shiny, brown chestnuts, lightly sprinkled with sea salt. They look inviting and perfect for sharing at a Christmas party.

These chestnuts are not just tasty; they are also easy to prepare. Start by scoring the shells to prevent them from bursting while roasting. Then, roast them in the oven until they are golden and fragrant. The sea salt enhances their natural sweetness, making each bite delightful.

Serve them warm, and watch your guests enjoy this simple yet satisfying treat. Roasted chestnuts are a great way to add a cozy touch to your holiday gathering!

Stuffed Mushrooms with Garlic and Herbs

A tray of stuffed mushrooms filled with garlic and herbs, garnished with fresh parsley.

Stuffed mushrooms are a fantastic choice for your holiday party. They are bite-sized, packed with flavor, and easy to make. The image showcases a tray of perfectly baked mushrooms, each one filled with a creamy garlic and herb mixture. The golden tops and fresh green herbs add a pop of color, making them visually appealing.

To make these tasty treats, you’ll need some large mushrooms, cream cheese, garlic, fresh herbs like parsley and chives, and a sprinkle of cheese on top. Start by cleaning the mushrooms and removing the stems. Then, mix the filling ingredients together and spoon them into each mushroom cap. Bake until golden and bubbly for a delightful snack.

These stuffed mushrooms are sure to impress your guests. They are not only delicious but also offer a great way to incorporate veggies into your spread. Serve them warm and watch them disappear!

Pomegranate and Feta Salad Cups

Colorful pomegranate and feta salad cups garnished with mint leaves

Pomegranate and feta salad cups are a delightful addition to any Christmas party. These colorful treats are not only visually appealing but also packed with flavor. The bright red pomegranate seeds contrast beautifully with the creamy white feta cheese, making them a feast for the eyes.

To make these salad cups, start by gathering fresh pomegranate seeds and diced feta cheese. You can also add some chopped mint for a refreshing touch. Layer the ingredients in small cups or glasses for easy serving. This way, guests can grab a cup and enjoy a burst of flavor without any fuss.

These salad cups are perfect for holiday gatherings. They offer a light, refreshing option among heavier snacks. Plus, they are easy to prepare ahead of time, allowing you to enjoy the party without being stuck in the kitchen.

Savory Spinach and Feta Pinwheels

A plate of Savory Spinach and Feta Pinwheels, garnished with fresh spinach and cherry tomatoes.

These Savory Spinach and Feta Pinwheels are a delightful addition to any holiday gathering. They look colorful and inviting, making them a perfect snack for your Christmas party. The combination of fresh spinach, creamy feta, and a hint of red pepper adds a burst of flavor in every bite.

To make these pinwheels, you’ll need some simple ingredients: tortillas, fresh spinach, feta cheese, and roasted red peppers. Start by spreading a layer of cream cheese on the tortilla, then sprinkle the spinach and feta evenly. Roll it up tightly and slice into bite-sized pieces. It’s that easy!

These pinwheels not only taste great but also add a festive touch to your table. Serve them on a platter, and watch as they disappear quickly. They’re a hit with both kids and adults, making them a must-have for your holiday snack lineup.

Holiday Fruit and Cheese Board

A festive holiday fruit and cheese board featuring various cheeses, fresh fruits, and crackers.

A holiday fruit and cheese board is a festive addition to any gathering. This colorful platter combines various cheeses, fruits, and crackers, making it visually appealing and delicious.

Start with a selection of cheeses. You can include sharp cheddar, creamy brie, and tangy goat cheese. Each cheese brings its own flavor, creating a delightful mix.

Next, add fresh fruits. Think strawberries, blueberries, and slices of banana. The sweetness of the fruit balances the savory cheeses perfectly.

Don’t forget the crackers! They provide a nice crunch and serve as a base for cheese and fruit combinations. You can also include some nuts for added texture.

Arranging everything on a wooden board adds a rustic touch. Place the cheeses in different sections, surround them with fruits, and fill in the gaps with crackers and nuts. This creates an inviting display that encourages guests to dig in.

Finally, consider adding a few sprigs of fresh herbs for a pop of color. This simple touch elevates the entire board, making it a centerpiece for your holiday party.

Caramelized Onion and Goat Cheese Tartlets

A platter of caramelized onion and goat cheese tartlets, featuring golden pastry shells filled with creamy goat cheese and topped with sweet caramelized onions.

These caramelized onion and goat cheese tartlets are a delightful addition to any Christmas party. Their golden crusts hold a creamy goat cheese filling topped with sweet, caramelized onions. Each bite is a perfect mix of savory and sweet, making them a crowd-pleaser.

To make these tasty treats, you’ll need ingredients like puff pastry, goat cheese, onions, and a touch of thyme. Start by caramelizing the onions until they’re soft and golden. Then, fill your pastry shells with goat cheese and top them with the onions. Bake until golden and serve warm.

These tartlets not only look beautiful on a platter but also bring a touch of elegance to your holiday spread. They’re easy to make ahead of time, so you can enjoy the party without being stuck in the kitchen.

Holiday Spiced Nuts with Rosemary

A bowl of holiday spiced nuts with rosemary, surrounded by festive decorations.

Holiday spiced nuts with rosemary are a delightful treat that adds warmth and flavor to any festive gathering. The image showcases a beautiful bowl filled with a variety of nuts, perfectly roasted and seasoned. The addition of fresh rosemary sprigs not only enhances the visual appeal but also infuses the nuts with a lovely aromatic touch.

These spiced nuts are easy to prepare and make for a great snack while mingling with friends and family. You can use almonds, pecans, and walnuts, tossed in olive oil, salt, and a mix of your favorite spices. A hint of sweetness from honey or maple syrup can elevate the flavor even more.

To make them, simply preheat your oven, mix the nuts with the seasonings, and roast until golden. The result is a crunchy, savory snack that everyone will love. Serve them in a festive bowl, and watch them disappear!

Sweet Potato Bites with Marshmallow Topping

Sweet potato bites topped with marshmallows on a decorative plate

Sweet potato bites topped with marshmallows are a delightful treat for any holiday gathering. These little snacks are not just visually appealing but also packed with flavor. The vibrant orange of the sweet potatoes contrasts beautifully with the fluffy white marshmallows, making them a festive addition to your party spread.

To make these bites, start by baking sweet potatoes until they’re soft. Once cooled, scoop out the flesh and mix it with a bit of butter, brown sugar, and spices like cinnamon or nutmeg for an extra kick. Spoon the mixture into mini pastry shells or simply form them into bite-sized balls.

Top each bite with a few mini marshmallows and pop them under the broiler for a minute or two. This will give the marshmallows a lovely toasted finish. Serve them warm, and watch as guests enjoy this sweet and savory combination!

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Written By
Alice Jane
Alice is a gardening expert with 4 years of experience writing about horticulture and over 2 years of experience working in landscaping firms.